What do they use in professional kitchen as an all surface cleaner?
What do they use in professional kitchen as an all surface cleaner?
i realised that i too could benefit from a similar product.maybe some of yous are cooks. it might be that the profesional all surface cleaner is more metal oriented and as such not suitable for normal households, but still, i feel i have to ask :)
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I'm not a cook but just a general fan of commercial / industrial products (always getting jealous of the stuff I see in my engineer friends machine shops at work, materials science labs, etc), and one of my favorite sites to get ideas for when it comes to household / kitchen stuff is the webstaurant store. I don't necessarily even buy much stuff because some of the items can only be bought by the case, but it's fun to browse and if I see something I like I can check if it's available anywhere else. I have bought a commercial style tall recycling bin and some generic 5 gallon bag in box soda syrups since you could just buy 1 of those, which save a lot of money if you carbonate at home compared to buying soda at the grocery store.
Anyway they have a surface sanitizer section so you might get some ideas on what to get by browsing there. Again some are by the case but at least a few you can buy a single spray bottle or a single gallon: https://www.webstaurantstore.com/35535/surface-sanitizing-and-disinfecting-chemicals.html
And of course be sure to read all the directions and warnings since they might be used differently than you would at home, or have different requirements.
I got halfway through your comment but when you typed "webstraunt" like it was actually a word I stopped reading and started thinking about how I'd cut off all your fingers so you couldn't type such a festering abortion of a word again
I got halfway through your comment but when you typed "webstraunt" like it was actually a word I stopped reading and started thinking about how I'd cut off all your fingers so you couldn't type such a festering abortion of a word again
Wow dude, he said “webstaurant” which is the domain name of a website and a portmanteau of web and restaurant. Do extremely common literary devices often give you violent thoughts? Maybe consider therapy or something, damn.
I can't think of any scenario where I'd ever want to describe a word as a "festering abortion", much less permanently remove one's ability to type.
OC could probably do with a hug, getting that upset over a portmanteau seems a bit excessive to me