Why don't we put butter and sour cream on French fries? They're basically like tiny skinless baked potatoes...
Why don't we put butter and sour cream on French fries? They're basically like tiny skinless baked potatoes...
I bet it would be delicious
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30 0 ReplyI prefer loaded tots. Liquid cheese, sour cream, bacon and chives.
3 0 ReplyAdd chopped fresh roasted hatch green Chile, and I'm yours
2 0 ReplyWith a fried egg on top? Hell yeah!
1 0 Reply
Carne asada fries if you’re in Los Angeles, zomg
4 2 ReplyWhat does asada mean?
2 0 ReplyRoasted/grilled.
3 0 Reply
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