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I mean, maybe they deep fry chicken but don't have a basket? That's like the only option that makes this almost seem reasonable.
Not without also finger-punching some drainage holes for the oil…
You know what, you're right. I didn't think of that. Was thinking maybe you could drain the oil via gravity, but that wouldn't work very well.
On the kitchen confidential sub, we all agreed it would be pretty cool for big pieces of fried chicken, but then questioned where they would store whatever is supposed to be scooped by this. Fast-food popcorn chicken holders is pretty much the only thing we could say made sense. But then if it was fast food, they'd just have scoops for it already.
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