How a mere 12% of Americans eat half the nation’s beef, creating significant health and environmental impacts
How a mere 12% of Americans eat half the nation’s beef, creating significant health and environmental impacts
A Tulane University study found that 12% of Americans, mostly men or people aged 50-65, consume half of all beef on a given day, contributing to adverse health and environmental impacts. Educational programs targeting this group may help reduce consumption and address environmental concerns, as beef...
You're viewing a single thread.
“We focused on beef because of its impact on the environment, and because it’s high in saturated fat, which is not good for your health,” said the study’s corresponding and senior author
that's not true it's because Americans only understand things if you put it in the context of burgers/day
I know you are joking, but I'd imagine most people don't know how absolutely massive the CO2 emissions for beef are compared to everything else.
I’m 1 burger today. How are you?
