Out of the whopping four seasonal beverages we introduced in our cafes this holiday season, one rose to become something of a sleeper hit among our customers. Meet our Mulled Coffee, a sweet and zingy concoction of cranberry juice infused with aromatic mulling spices, then blended with fresh filter ...
I know that it’s the middle of summer (northern hemisphere). I know that even the thought of adding fruit juice and mulling spices to coffee is probably horrifying. I do not expect it to taste good. And yet, I had a thought about it and found that it seems to be a thing and so… has anyone tried it?
I've enjoyed coffee that was roasted with cinnamon. I've mixed in cinnamon with ground coffee myself (in the upper part of the espresso puck only) for a similar effect. Tastes great. Would recommend.
I've had coffee with orange juice, which was weird but ok.
As long as you mix in good ingredients, you get something good, that individual taste would judge if it's likeable.
After all, what's so objectively likeable about bitter bean juice in the first place?