Teen’s death after eating a single chip highlights risks of ultra-spicy foods
Teen’s death after eating a single chip highlights risks of ultra-spicy foods
The hot pepper linked to teen's death can cause arteries in the brain to spasm.
The hot pepper linked to teen's death can cause arteries in the brain to spasm.
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I'm with you I regularly eat spicy food, and also grow my own scorpion and ghost peppers and add them into my cooking. I hate most hot sauces in general, as they're all burn and no flavour. I have however found some that do buck the trend, but in general I don't go for hot sauces too often
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I've had a couple spicy shark ones that have flavour. They also have the pure extract ones but I usually stay away from those
There's a Korean BBQ hot sauce that I think is really good
There's a matouks west Indian hot sauce I've enjoyed
I've found that hot sauces that are a bit chunkier and have actual ingredients like small chunks of chilli or pineapple tend to have a more balanced flavor and heat profile though
Drop some knowledge, bruh. I can’t find a decent hot sauce that’s both hot and tasty, that’s not overpowered by bullshit like garlic powder.
Is it subjective maybe? Do some people like it?
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I'm sure it is subjective. My girlfriend is obsessed with hot sauces and loves adding them to food
If I make me did spicy though she doesn't add any which I take as a compliment
It's probably fine for industrial cooking where it's being heavily diluted. These crisps don't use it though.
Why?
Edit: Nice autodownvote. Yeah, I agree. Nothing artificial should ever be eaten. No extracts. Hell, processed seaweed is too artificial. Frankly, if ypu can't grow it, we should ban it because I'm an authoritarian tool.
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Ban processed sugar because cherries taste better.
Edit War: I have no issues with you finding "artificial" spiciness off-putting; only your opinion it should be disallowed..