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I'm a stainless steel enjoyer. Get that cast iron and teflon shit out of here.
Let me add to your comment...
"PFAS filled Teflon shit out of here."
wood and stainless steel is definitely the way to go. i don’t understand how nonstick seems to be the norm. are people not aware that the “nonstick” part of their pans is basically just plastic? and that it’s generally a bad idea to cook/eat/scratch plastic things?
I find they're the same. You just have to oil them and use them regularly.
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