You probably don't need foods with added protein, nutritionists say
You probably don't need foods with added protein, nutritionists say
You probably don't need foods with added protein, nutritionists say
The human body needs protein. Proteins carry out countless functions inside cells and they are vital for the growth, repair and maintenance of muscles, bones and skin. And with food companies rolling out high-protein versions of a huge range of foods, including milkshakes and granola bars — and even pancakes and popcorn — you might be tempted to think you need to add more to your diet.
But nutritionists say that if you are getting enough food, you are probably getting enough protein.
“Adding protein to foods is very beneficial — for the profits of that food,” said Federica Amati, nutrition lead at Imperial College London and head nutritionist at the health science company ZOE. “It is not based on health, it is not backed by science.”
This is not necessarily true. If you eat a lot of processed foods, as is the case with most people in the US, then you will most likely be eating a majority of carbohydrates and sugar. Even processed meats contain more filler than actual meat. Real protein is not profitable unless it's added in, in some stripped down form.
Yep I calculated my own average intake and it’s abysmal since I don’t typically eat a lot of meat and can’t have nuts or soy.
Intentional chicken and beans plus whey protein shakes or I start getting tired and migraine-y.