What is the most stable food production method?
What is the most stable food production method?
Crops can blight, animals can get diseases. I don't know much about hydroponics but I know that bacteria are a concern. What food source is the most reliable, the least likely to produce less food than expected?
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I would sort of expect it to be the stuff we struggle to get rid of, like fungi and weeds. So maybe mushrooms and dandelions? This is just a wild guess, and obviously you couldn't live off them forever.
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