If you want to make some easy money - you could write a "water based" cookbook.
If you want to make some easy money - you could write a "water based" cookbook.
If you want to make some easy money - you could write a "water based" cookbook.
All cooking is water based. Managing water is half of what cooking is, next to heat.
Psh, you've obviously never had my meemaw's anhydrous dextrose chews, lovingly cooked to perfection in dichloromethane