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I'm sure it was accidental at first, but eventually they found out bogs were great at preserving things. There are plenty of records of people putting food in bogs to preserve them.
Didn't someone find perfectly good butter in a bog from a few hundred years ago?
Would you eat toast that had been buttered with the bog butter?
Honestly, depends on the smell. But I'd probably try a bite
I'd probably take a bite a day after they took a bite
More on preservation in bogs here:
https://www.nytimes.com/2024/03/19/science/archaeology-britain-must-farm.html
https://edition.cnn.com/2024/03/20/europe/must-farm-bronze-age-britain-pompeii-scn/index.html
The full site report can be found here, lots of pics. Scroll to bottom for pdfs.