I know butter is the standard, but a few years back someone said I should use mayonnaise as the spread. Way easier to spread it evenly and I feel like it doesn't get burnt as quickly. I was skeptical at first, but now it's my go-to. Don't knock it till you try it.
I remember thinking that sounded a little off the first time I heard about it. But also had the same reaction. I'll still use butter if that's what we have, but I'd rather use mayonnaise now.
It’s honestly not as bad as it sounds. It’s not even super obvious it was grilled with mayonnaise. It’s obviously different than butter, but not bad.
Sometimes, when I wonder what people are typing, I look at the keyboard and see that the letters are adjacent and give them the benefit of the doubt.
Also sometimes, I enjoy grilled cheese sandwiches and I have to wonder what it is that would make someone so sad as to not eat them on what seems to be principle? Cause cheese and butter is delicious and is the basis of basically all french cooking and if you don't like it, I have to assume that you are a tears and coffee as a staple kinda person.