4
comments
I think I'm gonna make pizzas.
visited a middleastern market over the weekend, got a bunch of new to me things. dinner tonight was 1/2 can of fava beans w/ black peppercorns (can said chilis but eh, its ok) mashed up with some Indian chili pickle, fried in unrefined sunflower oil, topped with a generous sprinkle of berbere spice blend. had that with a really nice pita bread. complex flavors, very nice texture.
aka beans on toast :P
Pasta again, this time macaroni!
Indian.. Fish Curry, basmati and cheese naan. Not cooked myself