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I eat rice daily and basically always mix some brown rice into white rice.
Please tell me you cook the brown rice on its own first before adding the white rice in order to compensate for the difference in cooking time 🙏🏾
Nope. We intentionally do that to keep the brown rice a bit harder.
Well, it's your preference....
I also want to know how you cook this
I have always mixed white rice and parboiled riced, but brown rice? That needs way longer to cook right?
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