Cider

Dry cider I and my friend made last year, about 10 months in bottles. It is just apples and yeasts.

(Quick ego post while I write my "wiki" entry)

3 comments

Looks awesome. What I like most about home brew is the ingredients. U mostly need sugar, some fruit and water, maybe yeast. (And some other secondary stuff)

But it's pretty basic and yields such phenomenal results. Maybe I love cider and beer too much...
Nice. What ABV you got on that?
- About 6,5 - 7.
  
  I estimate it from °Bx - 2°Bx makes about 1 ABV.