Cooking from clay tablets: Babylonian lamb stew
Cooking from clay tablets: Babylonian lamb stew
www.historicalcookingclasses.com Cooking from clay tablets: Babylonian lamb stew - Historical Cooking Classes
There is not much written information about ancient cuisine from Near Eastern civilizations. Art and archeological remains reveal extended cuisines in, for example, Ancient Egypt, but not a single recipe is handed down to us. There is one exception: Mesopotamia cuisine. Three clay tablets with recip...
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