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Monster tastes like ass
I'm an Alani person
why drink any of this nonsense when you can literally just brew the same pot of delicious oolong tea all day, or black assam if you want the hard stuff
Because it doesn't taste like cherry slushy
I don't know what either of those things are but can they be prepared such that they are instantly accessable by a half asleep person before driving to work
Brew a big pot the night before, put it in the fridge = big gulp of iced tea
Those tannins thoIf you're going to do it overnight you might as well make cold brew for smoother and more delicate flavor.
Oh I just meant do a normal hot brew, remove leaves/bags, and put it in the fridge
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