That's what you should tell yourself. Because I've never been to America and never planning to visit that fascist shit hole.
No. The police over here don't have any weapons at all. There's rarely any violence or any enforcement during arrests. The police officers just tell you to follow them into their car and you do what they said. That's how civilised societies work.
What discourse? You're defending violence, there's no discourse.
Why would anyone point a gun at anyone?
Capitalism cannot exist under fascism.
And this community is a good example of fascism in action.
Getting totally wasted in a forest on cheap beer mixed with antihistamines and vodka was the best thing as a teen!
I don't agree with violence. What kind of dumb take is that?
You should remember that the gun death rate in the US is only three times lower than in Ukraine during an active war. US is a fucking war zone!
Hi, I have a bunch of Raspberry Pies hosting all kinds of stuff and I want to have a monitoring solution for all of that. What would be your recommendations?
My goal is to be able to have an overview of CPU load, network load, CPU temp and to see what's going on inside docker containers as I have everything dockerized. I'd like the solution to be open source. I want the solution to be web browser accessible and have nice load graphs with history. I don't want to spend too much time setting it up.
All my Pies are running RaspberryOS, which is Debian based.
I was doing some bike maintenance today and wanted to disassemble my rear hub. It turned out that I needed a 12mm Allen bit for that, which I don't have. So I 3D printed one! And it worked! Torques safely to 5Nm and I only needed 4Nm for the job. Haven't tested higher torques.
28 days matured steak beef, Gouda cheese, sun dried tomatoes, letuce, mayo, ketchup, adzhika and a bun.
Just some random Viennese pastry rolls made with sourdough starter instead of original yeast biga.
Viennese pastries are made from enriched bread dough, meaning that they not only contain flour, water, salt and yeast, but also sugar, butter, and sometimes eggs. They are different from regular pastries because the dough is fermented and leavened with yeast instead of baking powder or soda.
I love my bricks, but sometimes they just don't want to be contained :)
This is probable one of the best experiments I came up with so far. Oats just add a very nice flavour note to an already great rye bread. Full recipe is in my blog.
Bready is a community for anything related to making homemade bread! Bloomers, loafs, flatbreads, rye breads, wheat breads, sourdough breads, yeast breads - all fermented breads are welcome! Vienesse pastries like croissants are also welcome because technically they’re breads too. This is an English...
Welcome to Bready! This is a community for anything related to making homemade bread.
Bloomers, loafs, flatbreads, rye breads, wheat breads, sourdough breads, yeast breads - all fermented breads are welcome! Vienesse pastries like croissants are also welcome because technically they’re breads too.
All refugees from r/breadit and r/sourdough are welcome.