I always thought "white people eat bland food" was a stupid stereotype, or perhaps something from Mexico, Korea, Thailand, or some other place that eats hot food, and that by bland they just meant "not hot". In my experience white people in Hawai'i didn't really eat more or less bland food than everyone else.
Where I'm from is whiter than old dog shit but the "local" cuisines at least have flavor and spice.
It was wild the first time I got a slice in the Midwest and they somehow managed to have three distinct layers of bread, sauce, and toppings which somehow were completely distinct and did not interact with each other at all.
It should be considered a skill to be able to cook the flavor out of stuff the way they do.
That's completely fine depending on what you're doing. Essentially if you're dumping a can of beans right into something that's going to dilute the liquid (like say a pot of chili), it's completely fine and hardly noticeable.
The chef also stated cottage cheese can be substituted for the cream cheese and ketchup for the Tabasco if the crowd looked especially not spice tolerant.
See, this right here is why white genocide is justified
The funniest taco I've ever seen came from a white owned Mexican restaurant. Taco Bell shell, ground beef, and shredded cheese. That's it. Calling that a taco is offensive.
While I live on Liberal Mountain, I can testify that Iowa seems to have no culinary tradition. It's south of Midwestern German/Scandanvian/Polish food, and north/east of the Southern/Tex-mex food.
I will admit, I tried cinnamon rolls and chili. As long as the chili itself isn't sweet it's really good. Cornbread and chili is already an amazing combo so it's only a half step away from that
We had this in Texas at some of the more inauthentic Tex-Mex establishments like Gringo's or Casa Olé. It's usually called "green sauce" or something vague like that. No one tried to pass it off as guacamole.
Ours was sour cream-based. Don't get me wrong, large kid out of southeast Texas, I could eat the fuck out of some red sauce and green sauce, that and a 1lb bag of chips and I'm dying.
Idk Ive had avocado and cream cheese at the same time on a bagel before and the combo works.
It's not guacamole, granted, but I bet if you're drunk this sorta whips. Id use a better hot sauce than Tabasco tho maybe sub out the Worcestershire for some pepper